Chicken Chow-Chows
Corn tortillas (about 2 per person)
Shredded chicken (great use for leftovers)
Shredded cheddar cheese
Sliced avocado
Diced tomato
Jalapeños
Salsa/Sour cream/other fixin’s
Super simple… Turn the oven on broil. Place tortillas on a cookie sheet, spread a generous handful of cheese on tortillas, stick under broiler until cheese is melted and chicken is warmed- just a couple minutes. Pull out, top with avocado, tomato, jalapeños, and any other favorite fixin’s.

